Delicious Peach and walnut dish

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Delicious Peach and Walnut Dish

Peach and Walnut Dish

Ingredients:

  • 4 ripe peaches, pitted and sliced
  • 1 cup walnuts, chopped
  • 1/4 cup honey
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon vanilla extract
  • 1/4 cup Greek yogurt (optional, for serving)

Instructions:

  1. Preheat your oven to 350°F (175°C).
  2. Place the sliced peaches in a baking dish and sprinkle the chopped walnuts over the top.
  3. In a small bowl, mix the honey, cinnamon, and vanilla extract. Drizzle this mixture over the peaches and walnuts.
  4. Bake in the preheated oven for 25-30 minutes, or until the peaches are tender and the walnuts are toasted.
  5. Remove from the oven and let it cool for a few minutes before serving.
  6. Serve the peach and walnut dish warm, with a dollop of Greek yogurt if desired.

About the Dish:

This delightful peach and walnut dish is a perfect combination of sweet, tangy, and nutty flavors. It's a simple and healthy dessert or snack that can be enjoyed on its own or with a scoop of vanilla ice cream or a dollop of Greek yogurt. The natural sweetness of the peaches, combined with the crunch of the walnuts and the hint of cinnamon, makes this dish a delightful treat for any occasion.

Enjoy this dish as a light dessert after a meal, or as a wholesome snack any time of the day. It's quick to prepare and bursting with flavor, making it a wonderful addition to your recipe collection.

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Delicious Peach and walnut dish